Uses: Marais Baja Sea Salt
Description: Sweet grilled corn brushed with butter and finished with Baja Sea Salt for a smoky, savory bite.
Ingredients:
- 4 ears of corn, husked
- 3 tbsp melted butter
- 1 tsp Marais Baja Sea Salt
- ½ tsp smoked paprika
- 1 lime, cut into wedges
Instructions:
- Preheat grill to medium-high heat.
- Brush corn with melted butter.
- Grill for 10–12 minutes, turning occasionally, until charred in spots.
- Sprinkle with Baja Sea Salt and smoked paprika.
- Serve with lime wedges.
